Elodie and Matthieu Radufe are happy to welcome you to their brand new bakery / tea room / restaurant.
A 30-seat room with a relaxation area will welcome you from Monday to Saturday.
You will be offered a choice of dish of the day and quiche, pizza, paninis and salads.
The desserts offered by the pastry chef are made with local products.

Restaurant

Culinary specialties

  • French pastries

Opening

From January 01 to December 31
Monday Open from 06 a.m. to 20 p.m.
Tuesday Open from 06 a.m. to 20 p.m.
Wednesday Open from 06 a.m. to 20 p.m.
Thursday Open from 06 a.m. to 20 p.m.
Friday Open from 06 a.m. to 20 p.m.
Saturday Open from 06 a.m. to 19 p.m.

Admission fees

Payment method

  • Credit card
  • French bank and postal checks
  • Cash
  • Restaurant tickets, dining chits, meal tickets
  • Visa