Located in the heart of Falaise, this brasserie offers a menu with daily specials and traditional cuisine. Open every lunchtime except Wednesdays and Sundays.

Restaurant

Culinary specialties

  • tripe
  • Traditional cuisine

Capacity

  • 2 room (s)
  • 16 place settings on the terrace

Opening

From January 01 to December 31
Mondays Open
Tuesday Open
Thursdays Open
Friday Open
Saturday Open
Monday to Saturday, except Wednesday, lunchtime only
Monday: 7:30 p.m. to 15:00 p.m.
Tuesday to Friday: 7 a.m. to 30 p.m.
Saturday: 7:30 am-15:30pm
Close on Sunday

Services

Equipments

  • Terrace Area
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Services

  • Free Wifi
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